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Utah Library Association

Fall Workshop 2022

  • 30 Sep 2022
  • 9:30 AM - 3:30 PM
  • Provo City Library


  • Regular Event Registration
  • Virtual Event Registration

Registration is closed

Theme: “Grow With Intention ”

Provo City Library
550 N University Ave
, Provo, UT 84601

September 30, 2022

9:30 a.m. to 3:30 p.m

Breakout session topics:

  • Reading Rewards
  • Using Vision Boards in your Career
  • How to Host a Tasting Event
  • Creative Communities in Libraries
  • Creative Commons for Librarians
  • Using Free Resources to Answer Business-related Questions
  • Empowering Community with Digital Skills
  • Leadership Lessons for Managers
  • Networking for Library Leaders
  • Self-Serve Summer Reading Programs
  • Building EDI Capacity
  • Establishing Your Brand to Leverage Community Pride

Keynote Speaker:

Rebekah Cummings: Fewer but Better: Selecting Your Yes With Intention

Full Schedule Here

Registration Fees:

$25 In-person Registration (after 9/26 will not be guaranteed lunch)

$10 Virtual Registration - no lunch provided

Scholarship funds for the registration fee are available. Apply for a scholarship here.

To pay with a check please register and select "invoice me" at checkout. Then, send your check to: 

Utah Library Association
P.O. Box 708155 Sandy, Utah 84070-8155

Otherwise, you will be directed to pay online as you register.

Lunch Options:

Sandwiches w/ Potato Chips, Dill Pickle, Cookie, Mint, and Fruit:
  • Turkey Avocado on Honey Wheat – Oven roasted turkey breast topped with avocado, sprouts, Swiss cheese and lettuce
  • Herb Roasted Chicken on Honey Wheat – Sliced chicken marinated in a special blend of herbs and spices and then baked to perfection.  Served with tomato, and Swiss cheese with a side of pesto sauce
  • Café Club on Honey Wheat – Cured ham, oven roasted turkey breast, crispy bacon, lettuce, tomato and cheddar cheese with signature sauce
  • Super Food – A super antioxidation mix of kale, baby spinach, and red cabbage, topped with dried cranberries, raspberries, almonds, and feta cheese. Served with Balsamic Vinaigrette
  • Thai Curry Chicken Salad – Assorted salad greens topped with curry chicken salad. Served with Sesame Ginger Dressing
  • Fresh Berry Salad – A delightful blend of fresh berries and candied walnuts on a bed of crisp romaine lettuce

The Utah Library Association is a 501(c)3 non-profit organization. 

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